• We think of home as being a refuge, a haven from the storm of the outside world. But this is not always so. Tension in the home is such a familiar theme that it needs little explanation here. Sexual difficulties and the displacement of the husband’s aggression on to his wife are common enough. But often simple insecurity is an important factor in the wife’s nervous tension. She is insecure because she does not know how her husband will react. He is a different man according to whether he has had a good day or a bad day at the office, or whether he has had a few drinks on the way home.

    A woman is more dependent by nature than is a man. She is therefore more vulnerable to insecurity when she is uncertain whether or not she can depend on her husband. This may apply to matters that seem quite trivial such as support on social occasions or help in controlling the children; but because of the need for support, she feels insecure and tension results.

    There is obvious insecurity when the marriage is about to break up. But there are many less clearly denned actions which produce the same unease. The subtle change of attitude, the defensive reply, the inconsequential greeting, the vague reasons for this or that, and above all a lessening of sexual demands even when she herself has no particular sexual desire; these may all combine to produce a state of subclinical insecurity in the wife. She becomes chronically tense and ill at ease, perhaps without knowing exactly why.

    *42\57\2*

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  • Whenever there is an exciting new treatment, it is natural for people to be hopeful that it will be the answer to their problems, and disappointed if it is not. Remember that even if St John’s Wort is not effective for you by itself, it may still have some value in combination with other anti-depressants. Bear in mind, though, that no anti-depressant treatment works for everybody and this must surely be true of St John’s Wort as well. Take comfort in the knowledge that there are many other available anti-depressants, some old, tried and tested, some newly arrived and claiming all kinds of advantages, and others yet to appear on the market. It is very unusual not to be able to find some medication or combination of treatments that will help extricate a person from the murky depths of depression. My approach with my own patients is to keep trying different approaches and sooner or later, such attempts are almost always successful.

    *94\75\2*

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  • Apart from listening carefully to the story given by the person and any eyewitness, what else will the doctor do?

    She will examine her patient not only to make sure that everything is generally well-for example, that breathing is unobstructed—but she will also ascertain if there are any focal (localized) neurological signs, which may give her a clue to the cause of the seizure. Though she is not likely to find anything abnormal at this stage, there may be some minor signs such as an asymmetry of the reflexes. She will then question the relatives or other witnesses, and satisfy herself that what has just occurred was indeed a seizure, and not some other event of the type discussed later in this chapter. Rarely, the first seizure is an early manifestation of an acute and important illness such as meningitis or encephalitis. If she suspects that this might be the case, she will of course arrange immediate admission to hospital. More often, all that is necessary is for her to give a tablet or injection of diazepam (Valium), which is sufficient to raise the seizure threshold and make a second seizure less likely for some hours. This will give everyone time to collect their thoughts and decide on the long-term policy decisions, including the possible needs for referral to a specialist, for investigation, and for institution of anti-epileptic treatment.

    *33\188\2*

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  • Ms RM, Northamptonshire, England. “I thought I would drop you a short note to say that my feet are much improved after taking [CMO], in spite of being unable to take the tablets without a very small amount-of food. Dry oatcakes, seem not to stimulate much reaction.”

    Mrs MH, Cambridgeshire, England. “Thank you for your kind attention, we are absolutely amazed and delighted how [CMO] has worked for my husband. He is driving his car again without any pain. He can walk without his stick and go up and down the stairs no bother, our two sons can’t believe the difference in my husband.”

    Mr EAC, Troon, Scotland. “I thought that you would like to know how pleased I have been with the results of my course of treatment using CMO capsules.”

    “Due to injuries to both legs in the Second World War and as a result of having one leg one inch shorter than the other I contracted arthritis in both knees and one big toe. I have just completed the course 100 capsules and only a few days short of the two weeks following the completion. For three weeks now I have felt really good, relaxed, and energetic. My joints are loose and free from stiffness and pain, and particularly noticeable when I have been sitting for fairly long periods and get up to do anything at home.”

    “My back and at the top of my spine which have given me trouble are now much better and this I regard as a great bonus. Many thanks for your help.”

    *54\142\2*

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  • Symptoms: tenderness or pain; swelling; difficulty in straightening the leg

    Home care: for knee pain usually involves limiting the child’s activity. However, the extent of the limitation depends on what is causing the pain.

    Precautions:

    -    If the child’s knee is swollen, or if the child cannot straighten the leg, a doctor should be consulted. The child should be careful not to put weight on the knee until the doctor has diagnosed the cause of the swelling.

    -    Treatment for most types of knee pain involves limiting the child’s activities.

    -    Note that knee pain may indicate a hip problem.

    The knee is the most structurally complicated joint in the body. At the knee, four bones come together: the thigh bone (femur); the shin bone (tibia); the small outer bone of the lower leg (fibula); and the kneecap (patella). Internally, there are two crescent-shaped pieces of the soft tissue known as cartilage and two crossed ligaments, which are the tough connective tissues that hold bones together. Along with these structures the knee also contains all the cartilages and ligaments that are common to all joints. Because of this complexity, the knee is subject to a wide variety of injuries and complaints – ranging from rheumatoid arthritis (the form of arthritis that occurs most commonly in children) to puncture wounds occurring during play or sports activity. The knee can also be the seat of pain without being the site of the actual problem; a hip condition can show up as a pain in the knee.

    Active adolescents are subject to Osgood-Schlatter’s disease, a painful and tender swelling of the bony prominence (tibial tuberosity) at the upper end of the shin bone. When a youngster is kicking a ball or climbing, the large muscle at the front of the thigh pulls (via the kneecap) on this tuberosity; the action straightens the leg. If an injury cuts off the blood supply to it, the tuberosity becomes swollen and tender and straightening the leg causes pain.

    *140/84/5*

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  • Diabetes is the fourth leading cause of death in the United States, but very few people die directly from poorly controlled diabetes or diabetic coma these days. How’s that? Consider this.

    Diabetes itself is simply your body’s inability to process the sugar, or glucose, in your bloodstream. There are two types. In type I (also known as immune-mediated diabetes or insulin-dependent diabetes), your pancreas stops producing insulin, the hormone you need to get the glucose into your cells. In type II, either your pancreas doesn’t make enough insulin or your body doesn’t use it right.

    Type II is the one that you should really be concerned about. Type II’s aliases are “adult-onset” or “non-insulin-dependent diabetes” or NIDDM (the M for mellitus), and it’s by far the most common – accounting for 9 out of 10 cases.

    Fifteen million Americans have it. Eight million have it without knowing it.

    But the most impressive fact is this: Most of adult-onset type II diabetes doesn’t necessarily have to occur at all. “It’s important to know that diabetes is preventable,” says George King, M.D., associate professor of medicine at the Harvard Medical School and senior investigator of vascular cell biology at the Joslin Diabetes Center in Boston. “Or, if you have the disease, many complications can be prevented.”

    If you were to die from acute complications of diabetes such as a coma, you’d die from too much glucose in your bloodstream. And, sure enough, that’s what used to happen before the discovery of insulin in 1922. But these days, diabetics can live happily and healthily ever after, by controlling their sugar intake to avoid complications. Those who have type I diabetes can also control their glucose levels with insulin shots, and those with type II can do so with a diet and exercise regimen, usually without insulin shots. Insufficiently controlled, however, either type of diabetes leads to other diseases – and that’s where potentially fatal complications await.

    The complications of diabetes read like a chamber of horrors. Heart attack, cardiovascular disease, stroke, and kidney failure are the most frequent causes of death. Diabetes also can lead to blindness, nerve disease, gangrene, lower limb amputation, and erectile dysfunction.

    Somehow, a few minutes on a stationary bike and a strategic pass on the nachos doesn’t seem like a lot to ask to avoid all that.

    *1/36/5*

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    This is the best way you can get rid of some of the cholesterol in your body. One of the most important functions of cholesterol in our body is bile production. Bile is composed of bile salts, phospholipids (lecithin) and cholesterol. We need bile because it helps us to digest fat by emulsifying it inside our intestines; bile breaks fat into smaller globules so that fat digesting enzymes can work on it. The majority of the cholesterol that enters our intestines in bile is reabsorbed back into the bloodstream and goes to the liver again; however some of it is lost in bowel motions.

    If you suffer with constipation, and have small infrequent stools, you won’t be excreting nearly as much cholesterol as someone who has regular full bowel movements. Drinking between eight and ten glasses of pure water each day is important for healthy bowel function, but so is fibre. Fibre is non-digestible carbohydrate that comes from plants and passes straight through our body. There are two main types of fibre: insoluble and soluble. Insoluble fibre absorbs water in our intestines and swells, thus gives us bulkier stools. Wheat and rye are high in insoluble fibre. Soluble fibre is broken down by bacteria in the large intestine, helping to feed and nourish them; it also gives us a softer, bulkier stool. Soluble fibre is found in oats, barley, legumes and most fruits and vegetables. Pectin is one type of soluble fibre especially good at binding to cholesterol and removing it from our body; it is found mainly in apples, citrus fruits and onions.

    Fibre is also very good at reducing your chances of developing diabetes.

    This is because fibre in your digestive tract slows down the absorption of’ sugar into your bloodstream. In this way it helps to lower the glycaemic index of a meal and helps to keep you full for longer. This is why wholegrain bread has a lower glycaemic index than white bread, and is more satiating. In this way high fibre foods help to keep your weight down, and keep your blood sugar level balanced.

    How to incorporate more fibre into your diet

    Beware of sugar filled breakfast cereals and other heavily processed foods that claim to be high in fibre. You are best off getting fibre from wholesome, unprocessed foods. Oats are a great source of fibre, and are known to be able to lower cholesterol levels. Psyllium is extremely high in fibre, and is very good at binding cholesterol in the intestines and taking it out of the body. If you have high cholesterol and/or suffer with Syndrome X it is best to limit your consumption of grains, as they are high in carbohydrate, which is digested into sugar.

    Legumes are an excellent source of fibre, and they are higher in protein and lower in carbohydrate than grains. Good choices include kidney beans, chick peas and lentils. All nuts and seeds provide plenty of fibre; examples include pecans, almonds, Brazil nuts, sunflower seeds, as well as ground linseeds.

    Among vegetables, cucumbers, tomatoes and broccoli provide the most fibre. Fruits richest in fibre include berries, passion fruit, pears and apples. Seaweed is another good source of fibre; as well as binding cholesterol, the fibre in seaweed can bind to toxins in your gut and take them out of your body. Nori, wakame and arame are the most common types of seaweed available; you should be able to find them in health food stores, or the health food, or Asian food isle of a supermarket.

    *43/53/5*

  • What are they?

    There are many types of hair and scalp problem but the most preventable ones are: dry, flaky scalp; hair loss; greasy hair; and split ends and hair that breaks easily. Most other scalp and hair conditions are not preventable and so will not be considered here.

    What causes them?

    • A diet high in dairy produce can lead to a dry, flaky scalp. Dietary deficiencies generally affect both the hair and scalp but understandably affect the scalp sooner because hair is an ‘old’ part of the body. The ends of long hair could be several years old and the content of these ends reflects what the person’s diet was like when that hair was emerging from the scalp.

    • Incorrect washing. Most people with flaky scalps wash their hair too infrequently. A flaky scalp is often greasy too. Washing removes the flaky cells and keeps grease down.

    • Stress. It has been said in trichology circles for many years that dandruff is a cry for help.

    • Shortage of vitamin B. Anecdotal evidence suggests that some people with flaky, dry scalps do well when adding vitamin  supplements to their diet.

    • Poor hairdressing. Too harsh a treatment during perming, or the combination of a perm and tinting weakens each individual hair and makes it more susceptible to split ends and breaking generally. Pulling hair-especially hair that is not particularly strong anyway-into tight plaits etc., can cause an inflammation of the scalp, and can even lead to hair falling out because of the pull on it.

    • Poor hair care. Most people over-brush their hair, in line with the old wives’ tale that a hundred strokes a day are desirable. Research shows that this damages many people’s hair and breaks it unnecessarily.

    • Heated rollers, heated tongs and hot hairdryers all make the hair weaker and more likely to break and split.

    • Overuse of elasticated bands, especially to hold pigtails in place. These cause the hair to fracture at the tension point of the elastic band.

    • Crash diets. These make some women lose their hair, even when they are taking mineral and vitamin supplements.

    • Pregnancy and childbirth are a cause of hair loss in some women, but re-growth starts again within a matter of months. Many women say that the condition of their hair greatly improves during pregnancy.

    Prevention

    • Eat a healthy diet low in dairy products if you have a dry, flaky scalp.

    • Wash your hair every other day if it is short and once a week if it is long. Too frequent washing of long (old) hair can damage it and cause it to split.

    • Reduce stress.

    • Try a course of vitamin  complex if you have a flaky scalp.

    • Keep perms and tinting to a minimum. Always let your hair have a recovery period between perms.

    • Comb your hair rather than brush it.

    • Wrap a paper tissue around each heated roller and don’t use tongs on permed or tinted hair because the heat will damage the hair further. Don’t dry hair with too powerful a heater.

    *158/72/5*

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  • Individual therapy is a one-on-one relationship between the patient and a therapist. The time is devoted to exploring the patient’s thoughts and feelings and looking at how she expresses those thoughts and feelings in her actions or her relationships. Individual therapy takes a deeper look at the underlying causes of her behavior, to find out why she uses food to meet her emotional needs.

    Ideally, individual therapy provides a safe environment, a kind of shelter in which the patient can explore and express emotions. Therapists support this process. They help the patient to look at problems from another point of view and make connections she may be unable to make on her own.

    In fact, the very relationship between the patient and the therapist can be an important tool for change. The patient reveals her characteristic ways of feeling, thinking, and relating in her interactions with the therapist. Together they can look at these patterns and see how they may be affecting her life in the “outside world.”

    One key ingredient in their relationship is the development of trust. A person with an eating; disorder often mistrusts her basic feelings. She may misinterpret her hunger and suppress her emotional needs. She can be reluctant to reveal her feelings, especially regarding shape and weight, because she feels ashamed or humiliated. Mistrust of other people is also part of the picture.

    Through her relationship with a caring therapist whom she trusts, a woman can reveal her innermost thoughts and feelings. With time, she feels less fear of criticism or judgment. She can then examine those feelings to discover and experiment with other ways of reacting.

    In this sense, individual therapy serves as a kind of emotional dress rehearsal for life. A patient can use her therapist as a kind of emotional mirror, by playing out, through the therapist, all of her conflicts with the people in her life. When she sees that the therapist stands by her no matter how ashamed she feels or how disgusting she thinks her behavior is, she feels secure. She trusts herself more and accepts her feelings as valid.

    Equipped with a new set of emotional responses, the patient returns to the “real world” relaxed, reinforced, and ready to cope with the pressures that led to her disordered eating. As expressed by Dr. Alan Goodsitt, a psychiatrist from Northwestern University in Chicago and a leading expert in eating disorders: “When one is in touch with inner feelings-what feels good and is enjoyable, what feels bad or is boring, what is satisfying, and what is self-destructive-then one is in a good position to make wise life decisions.”

    Individual therapy can be handled by a psychiatrist, a psychologist, or a social worker. Each professional develops his or her own approach.

    In my practice I use all the techniques I feel have a chance of working. Usually this means combining elements of cognitive, behavioral, and educational therapy. A psychodynamic approach-exploring the unconscious motivations that underlie her behavior-can often be quite helpful, especially in the later phases of treatment. Through this approach, the patient gains insight into her situation. She sees how in the past she may have had good reasons for reacting as she did to her problems. But she learns that now, in her present-day reality, those characteristic ways of reacting are misguided.

    Individual therapy doesn’t replace group or family therapy.

    Each strategy supports and contributes to the other.

    *81/35/5*

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  • Laurie Slawta was the quintessential yo-yo dieter. She would lose weight—even as much as 40 pounds—only to have it come back again. But once she stopped dieting, she dropped 120 pounds. And they haven’t come back.

    “I tried every fad diet and diet pill known to woman,” says Laurie, the 34-year-old wife of a dairy farmer in Newark Valley, New York. There was Dexatrim, Medifast, the grapefruit diet, the cabbage-soup diet, the high-protein, no-carbohydrate diet—you name it, she did it. But she lost more dollars than pounds. She peaked at 289 pounds.

    Then, in August 1995, Laurie developed heel spurs. The pain was so overwhelming that she could barely walk. “I was told that an operation would take care of the spurs, but only temporarily,” she says. “If I didn’t lose weight, they’d come back.”

    Laurie knew that this meant permanent lifestyle changes.

    The following month, she joined TOPS (Take Off Pounds Sensibly), where she learned how to make healthful, lower-calorie food choices. TOPS leaders also encouraged her to exercise. Her feet still throbbed from pain, so she purchased an inexpensive, non-impact exercise machine that simulates the movements of walking and stairclimbing.

    Five months later, she was down 50 pounds and she switched to low-impact aerobics. By summer, she was down 70 pounds, and she started walking outside. By winter, the heel spurs were gone, and 3 so were 90 pounds. By March 1998, she achieved her goal weight of ST 169 pounds.

    Laurie has noticed other positive effects of slimming down. “I used to feel so exhausted that I’d fall asleep by 8 o’clock in the evening,” she says. “Now, I have enough energy to carry me and my family through the day.”

    WINNING ACTION

    Don’t fall for fad diets. As Laurie found out, there is no such thing as a miracle diet. Pills, potions, and programs that promise to take off a lot of weight in a little time sometimes work. The trouble is that the pounds almost always come back. For permanent weight loss, slow and steady wins the race.

    *135\89\8*

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